Important notice regarding the Small Operator Training Course:
To qualify for this class, you must not be more than 90 days past your expiration date on your current license.
You cannot have more than 5 food handlers on your payroll.
If you do not qualify, purchase the Food Safety Manager Certification course and schedule to take an examination when course is completed.
New customers, click "Buy Course" to purchase the course.
Click "Go to Course" to start/resume your training.
Buy CourseGo to CoursePrint Certificate
Existing accounts, click below to access your account and purchase more courses.
For technical support, please call